Green Mountain Grills & Smokers

Grill smarter. Eat better! Green Mountain Grills give you complete control at your fingertips. Control and monitor your grill on-the-go, remotely with our server mode or from your home WiFi network. The free app will revolutionize the way you grill with programmable cooking instructions and complete control of food temps.

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How a Pellet Grill Works

The digital controller controls the internal temperature by managing pellet flow.
A motor turns the auger which feeds pellets, into the Firebox.
A hot rod in the firebox ignites the pellets and a combustion fan keeps them burning.
A fan inside the pellet hopper maintains positive pressure, preventing burn-back in the hopper.
These two air flows create the ultimate wood-burning fire, circulating pure hardwood smoke throughout the grill.

Pellet Grill Components

Pellet Hopper
The Pellet Hopper is designed to hold 17 lbs of pellets and feed pellets into the auger. The sloped design makes sure pellets are fed properly into the mouth of the auger.

Thermal Sensor
The PT100 Platinum resistance temperature sensor is standard in every unit.

Firebox
Pellets are fed into the Firebox where a hot rod automatically ignites the pellets, and a combustion fan keeps them burning.

Digital Controller
The GMG digital controller has a temp range of 150-500° F. Every digital controller comes standard with a meat probe for instant food readings inside your grill.

Auger System
The GMG auger system is built with a high RPM motor and designed with optimal torque in mind for a smooth and consistent feed of wood onto the fire.